Chipotle Sofritas is a tasty vegetarian option on the menu. It’s made with tofu cooked in spicy seasonings and sauces, giving it bold flavors. Sofritas is a great plant-based protein for anyone wanting to enjoy a flavorful meal at Chipotle Menu.
You can pair it with rice, beans, and salsa, or add your favorite toppings to make it your own. Sofritas is also a healthy option for vegans and vegetarians. If you’re curious about sofritas nutrition, check out the table below for detailed sofritas nutrition facts:
Chipotle Sofritas Nutrition Facts
Steak Nutrients | Nutrition Value (4 OZ) |
---|---|
Calories | 150 |
Calories from Fat | 80(g) |
Total Fat | 10(g) |
Saturated Fat | 1.5(g) |
Trans Fat | 0(g) |
Cholesterol | 0(g) |
Sodium | 560(g) |
Carbohydrate | 9(g) |
Dietary Fiber | 3(g) |
Sugar | 5(g) |
Protein | 8(g) |

Chipotle Sofritas Ingredients
Here is a List of Sofritas Ingredients
- Organic tofu
- Chipotle peppers in adobo sauce
- Roasted poblanos
- Tomatoes
- Onions
- Garlic
- Cumin
- Oregano
- Salt
- Black pepper
- Olive oil or vegetable oil
- Vinegar
- Water or vegetable stock
Chipotle Sofritas Recipe
Sofritas recipe is simple and flavorful. Start by sautéing onions, garlic, and roasted poblano peppers in oil. Then, add crumbled tofu and cook until golden. Stir in chipotle peppers in adobo, tomatoes, cumin, oregano, and vinegar. Let it simmer until the flavors combine. Serve your Sofritas with rice, beans, and your favorite toppings for a delicious, plant-based meal.
FAQs – Frequently Asked Questions
Keep in Mind: This info is current for 2024 but might not be completely accurate. For the most precise details, visit Chipotle’s website or contact them. Prices can vary by location, so check the website or app for the most accurate pricing in your area.